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Sharwood's Thai Green Curry Paste
Our Thai Green Curry Paste is a mild and fragrant spice blend made with aromatic fresh Thai herbs and a hint of green chilli. It's the perfect base for an authentic Thai curry.
Spice rating:
Suitable for vegetarians
Cooking time: 15 minutes
Serves: 2-3
Nutrional information:
Free from gluten, artificial colourings, flavourings and preservatives.May contain nuts and peanuts.
Weight: 50
Country of manufacture: UK
Ingredients:
Garlic, Green Chillies (14%), Lemon Grass, Onions, Salt, Ginger, Galangal (5%), Yellow Chillies, Coriander, Cumin, Kaffir Lime Peel, Rice Vinegar, Coriander Seeds, White Pepper.
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Insight
Tamarind pulp or paste is made from the fruit of the tamarind tree. It tastes a bit like dates, but with a slightly sour taste which is used in Thai cookery to offset the sweetness from other flavours.