Sharwoods
If you've ever been to Thailand, you'll never forget the intense flavours of real Thai cooking. I've travelled all over the country as a Sharwood chef to find the ultimate recipes to use for our curry pastes and sauces – which means that all the hard work has been done for you.
For our Thai range we've sourced the finest fresh ingredients like coconut, lemongrass, chilli and Thai basil so that you can come home and create an authentic Thai meal in minutes.
I'll show you how simple it is to cook really delicious Thai food without having to travel further than your local supermarket. Are you ready?
Cooking Tip
Adjusting sweetness
To sweeten Thai dishes, you can use white or brown sugar, although ideally palm sugar should be used. If a dish is too sweet, increase the sour notes by adding a little lime juice or tamarind water.
Top rated recipes
Insight
A typical Thai evening meal would consist of rice with a fish dish, a vegetable dish and a soup. Unlike in the West, the soup is eaten throughout and at the end of the meal as a palate cleanser.