Our recommendations for you. We have found 13 recommendations for you.
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A traditional Hyderabad dish from South West India, a medium hot dish, traditionally made with lamb.
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Pieces of roasted aubergine and chick peas in a rich spicy sauce.
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A very quick and easy to prepare dish. Prawns go particularly well with Sharwood’s Tikka Masala Sauce, a sauce slow cooked with aromatic Tikka spices and enriched with fresh cream.
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Paneer is a full fat soft cheese, traditionally used in Indian cooking. The delicious combination of creamy paneer and crisp peppers in a Tikka Masala sauce makes a quick easy to prepare vegetarian meal.