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Warm Chicken and Mango Salad

Stir-fried pieces of chicken, tossed in a warm mango dressing

• Preparation Time: 10 minutes minutes
• Cooking Time: 5 minutes minutes
• Serves: 2-3
• Product Tags: Indian | Chutney | Mango | Mango Chutney |

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Dressing Ingredients:
3 Tbsp Sharwood’s Green Label Mango Chutney
1 Tbsp lemon juice
1 Tbsp olive oil
1 Tbsp vegetable oil
Seasoning to taste


1 Tbsp vegetable oil
2 chicken breast - thickly sliced
100g (4oz) green salad leaves

Cooking Method

• Mix together dressing, beat until smooth.

• Stir fry chicken in oil for 5 minutes until just cooked.

• Add dressing, warm through.

• Arrange chicken on a bed of leaves, pour over warm dressing.

• Serve immediately.

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