Chicken Bhuna
Chicken cooked in a savoury sauce which is blended with both exotic black and green cardamon, and bursting with the flavours of green peppers and tomatoes
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Serves: 3-4
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1 Tbsp vegetable oil
3-4 chicken breasts- cubed
1 jar Sharwood's Bhuna
1 Tbsp fresh coriander - chopped to garnish
Cooking Method
Heat the oil in a pan.
Add the chicken and stir-fry for 3 minutes.
Stir in the sauce, cover and simmer for 15 minutes, or until the chicken is cooked.
Serve immediately garnished with chopped coriander.
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