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  • Sharwood's Malaysian Rendang

    Sharwood's Malaysian RendangA medium spiced cooking sauce with coconut, aromatic spices and cloves

    Malaysian cuisine is aromatic, rich and flavourful. The Rendang sauce uses spice and herb paste, with coconut milk and flavoured with cinnamon, clove and spices.

    Suitable for Vegetarians

    Spice Rating:

    0

Nutritional Information

Free from ArtificialColours, & Preservatives
May Contain Peanuts, Nuts

Weight:380
Country of manufacture:UK

Ingredients

Water, Onion Puree, Sugar, Coconut Cream (4%), Coconut (4%), Dessicated Coconut (4%), Light Soy Sauce (Water, Salt, Soybeans, Wheatflour), Modified Starch, Dark Soy Sauce, Spices (1.8%), Concentrated Tomato Puree, Ginger Puree, Red Chilli Puree, Garlic Puree, Thai Red Curry Paste (Garlic, Red HCillies, Lemongrass, Salt, Galengal, Kaffir Lime Peel, Coriander, Pepper, Cumin), Lactic Acid, Salt, Colour: Plain Caramel, Paprika Extract, Ground Clove

Nutritional Information (per 100g)

Energy 425kj/102kcal, Protein 1.5g, Carbohyrdrate 9.4g, of which sugars 7.1g, Fat 6.4g, of which saturates 5.1g, Fibre 4.4g, Sodium 0.41g