Sharwoods
Chicken balti
Chicken cooked in a rich tomato cooking sauce, seasoned with coriander and fenugreek leaves.
Preparation time: 5 mins
Cooking time: 20 mins
Serves: 4
Sharwood's Balti Cooking Sauce
Our rich Balti Sauce is a toma...
Shopping list:
1 Tbsp vegetable oil
3 or 4 chicken breasts cubed
1 jar of Sharwood's Balti
1 Tbsp fresh coriander chopped to garnish
Method:
1) Heat the oil in a pan, add the chicken and fry for 3 minutes.
2) Stir in the sauce, cover and simmer for 15 minutes or until the chicken is cooked.
3) Garnish with freshly chopped coriander and serve.
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Cooking Tip
Naan
Always popular in the UK, naan is an oven-baked flatbread that comes from Northern India. Favourite variations include naan stuffed with lamb (‘keema naan’) or a sweet nut mixture (‘peshwari naan’).