Sharwoods
Sharwood's Coconut & Curry Leaf Biryani
Our two step Tomato, Coconut and Curry Leaf Biryani Sauce is the perfect way to make a Biryani. Coconut is combined with a separate spice blend of cumin, coriander and curry leaf to bring out the flavour of the Biryani.
Spice rating:
Suitable for vegetarians
Cooking time: 30 minutes
Serves: 2-3
Nutrional information:
Free from artificial colours and preservatives. Contains milk.
Weight: 432
Country of manufacture: UK
Ingredients:
Tomato, Coconut & Curry Leaf Sauce (97%): Water, Onion, Tomato Puree (15%), Chopped Tomato (13%), Desiccated Coconut (2%), Ginger Puree, Garlic Puree, Modified Starch, Sugar, Spices, Vegetable Oil, Salt, Concentrated Lemon Juice, Curry Leaf (0.3%), Lactic Acid, Ghee (contains Milk), Spice Blend (3%): Ground Cumin, Ground Coriander, Ground Kashmiri Chilli, Ground Turmeric, Ground Black Pepper, Kibbled Curry Leaf, Black Onion Seeds, Ground Clove, Ground Star Anise, Ground Cinnamon.
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Recipes using this product:
Insight
The quality of Indian cuisine depends on the spices used. When the spices are ground and blended in the traditional way, the natural oils from the spices combine to give much deeper flavours.