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Sharwood's Oyster Sauce

Sharwood's Oyster Sauce

Sharwood's Oyster Sauce is a savoury sauce made with extract of real oyster for seasoning Chinese and Thai dishes. Add to meat, poultry, seafood and vegetables for a delicious savoury flavour with a hint of sweetness.

Spice rating:

Nutrional information:
Free from artificial colourings, flavourings and preservatives. Contains gluten and may contain peanuts and nuts.

Weight: 150
Country of manufacture: Malaysia

Ingredients:
Water, Sugar, Aqueous Extract of Oyster (9%), Salt, Modified Tapioca Starch, Wheat Flour, Yeast Extract, Lactic Acid, Stabiliser: Guar gum; Colour: Sulphite Ammonia Caramel; Flavour Enhancers: Disodium guanylate, Disodium inosinate; Preservative: Potassium Sorbate.

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Insight

The Sichuan cuisine of Western China tends to be hearty with heavy, spicy flavours. A lot of chilli is used together with a special peppercorn which is thought to keep the damp from permeating the soul.