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Sharwood's Beijing Chilli Bean Cook-In Sauce

Sharwood's Beijing Chilli Bean Cook-In Sauce

Our Beijing Chilli Bean Cook-In Sauce is a rich sauce made with fiery red chilli, garlic and soya beans.

Spice rating:

Suitable for vegetarians

Nutrional information:
Free from artificial colours. Contains gluten and wheat. May also contain sesame seeds and peanuts.

Weight: 425
Country of manufacture: UK

Ingredients:
Water, Chopped Tomatoes, Sugar, Tomato Purée, Onion, Light Soy Sauce (Water, Sugar, Salt, Soy Bean, Wheat Flour), Garlic Purée (3%), Yellow Bean Sauce (3%) (Water, Soya Bean, Wheat Flour, Salt), Bamboo Shoot, Diced Green Pepper, Modified Maize Starch, Diced Red Pepper, Ginger Strands, Chopped Soya Beans (1.5%), Chilli Purée (1.5%), Black Bean (1%),
Chilli Flakes, Lactic Acid, Colour (Plain Caramel)

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Insight

Chinese bread is steamed and therefore has a soft skin rather than the crispy crust that we’re used to in the UK. The breads often have a filling, like dim sum filled with char siu – steamed buns filed with barbecued pork.