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Sharwood's Bhuna Cooking Sauce
This Bhuna sauce combines a fried onion masala with roasted ginger and garlic. We've used aromatic roasted spices, fruity red peppers and tomatoes to create a wonderfully rich and tasty cooking sauce.
Spice rating:
Suitable for vegetarians
Cooking time: 15 minutes
Serves: 2-3
Nutrional information:
Free from gluten, artificial colourings, flavourings and preservatives.May contain nuts and peanuts.
Weight: 420
Country of manufacture: UK
Ingredients:
| Water, Diced Onion, Chopped Tomatoes (8%), Diced Peppers (5.5%), Concentrated Whole Tomatoes (4%), Vegetable Oil, Modified Starch, Sugar, Roasted Garam Masala Spices (Coriander, Cumin, Fennel), Concentrated Tomato Puree (2.2%), Ginger Puree, Galric Puree, Salt, Raost Ginger, Roast Garlic, Spices, Coriander Leaf, Citric Acid. |
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Recipes using this product:
Insight
In Southern India, the cuisine is predominantly vegetarian and uses regional ingredients like coconut. Southern curries tend to contain more chillis and are served with rice instead of chapattis or naan bread.