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Sharwood's Oyster Sauce

Sharwood's Oyster Sauce

Sharwood's Oyster Sauce is a savoury sauce made with extract of real oyster for seasoning Chinese and Thai dishes. Add to meat, poultry, seafood and vegetables for a delicious savoury flavour with a hint of sweetness.

Spice rating:

Nutrional information:
Free from artificial colourings, flavourings and preservatives. Contains gluten and may contain peanuts and nuts.

Weight: 150
Country of manufacture: Malaysia

Ingredients:
Water, Sugar, Aqueous Extract of Oyster (9%), Salt, Modified Tapioca Starch, Wheat Flour, Yeast Extract, Lactic Acid, Stabiliser: Guar gum; Colour: Sulphite Ammonia Caramel; Flavour Enhancers: Disodium guanylate, Disodium inosinate; Preservative: Potassium Sorbate.

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Recipes using this product:

Beef and broccoli in oyster sauce

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Insight

Chinese bread is steamed and therefore has a soft skin rather than the crispy crust that we’re used to in the UK. The breads often have a filling, like dim sum filled with char siu – steamed buns filed with barbecued pork.